Bodegas Tritium, Esencia Blanca, 2022 - 14%

Varieties: 5% Malvasía 45% Viura 25% White, Tempranillo  25% White Garnacha
Altitud: 436 meters
Harvest: Manual 
Elaboration: Viura and Malvasia in a clay amphora
750 l. It ferments and rest with it’s own
skins for 9 months. White Garnacha and
White Tempranillo ferments in a
burgundy french oak barrel 228 litters
and we make a cupage with all after 11
months
Alcohol content: 14%
DOcA: Rioja

TASTING NOTES
VISUAL: Bright and clean, light gold with orange tones
NOSE: Walnuts, sweet figs, toasted almonds, roasted apple, and fennel
MOUTH: Powerful and balanced. A bit unctuous and long finish
PAIRING
White meats, lobsters and seafood